SolveItNCERT · CBSE Boards
✓ Board-verified↻ asked 3×
Science · 2023 · 1 mark

CBSE 2023 · Region 5 · Set 1 · Q4

Fresh milk has a pH of 6. To delay its curdling, a chemical substance is added to it, which is :

More from Acids, Bases and Salts

CBSE Class 10 Science past-paper question from the 2023board exam, with the answer as CBSE’s own marking scheme gives it. Where our answers come from.